Wholesale
Wholesale,cut to order.
Custom cuts, hot-shot delivery, and butcher-direct pricing for Austin's restaurants, grocers, and kitchens. We cut fresh every morning from 5:30 a.m. — you get exactly the spec your line runs on.
One butcher. Every kind of kitchen.
We've supplied Austin's food scene since 1892. Whether you're plating center-of-the-plate or stocking a meat case, you get the same daily-fresh cutting, custom portioning, and hot-shot delivery.
For the line
Consistent center-of-plate, custom portion cuts, and standing orders your kitchen can count on. Chefs, GMs, and pitmasters get one number to call and a butcher who knows the spec.
For the case
Case-ready cuts and bulk primals with reliable fill rates and local provenance your shoppers ask for by name. Keep the counter full without the national-distributor runaround.
For the event
Volume when you need it, dialed in for the menu — whole-animal, briskets by the case, or a one-off large order for the weekend. Tell us the date; we'll have it ready.
Apply for a wholesale account
Tell us about your business and what you buy. We review every application and reach out within one business day with pricing.
Application received
Thanks — your butcher's got it. We'll review your details and reach out within one business day. Need something sooner? Call (512) 280-6514.