How Much Meat Per Person? A Butcher's Portion Guide
How much brisket, steak, chicken, pork and sausage to buy per person, with the shrinkage math that most guides leave out. From Longhorn Meat Market...
Blog
How to Smoke a Brisket: Times, Temperatures and the Stall
How long to smoke a brisket per pound, what temperature to pull it at, how to handle the stall, and how to choose the packer in the first place. Fr...
Steak Doneness Temperature Chart: Every Cut, Every Temp
The internal temperatures for rare through well-done, when to pull the steak off the heat, and how long to rest it. From the butchers at Longhorn M...
Martin Luther King Jr. Blvd
The Fascinating Story Behind How Austin’s 19th Street Became Martin Luther King Jr. Boulevard
Perhaps you drive down Martin Luther King Jr. Boule...
